One thousand miles in less than four weeks. From the cool
damp of County Cork to the warm dry of Andalucia. Finally, it’s time to slow
down.
The first days of the 2012 season were for moving the boat
far and fast. Thanks to a determined will and the help of a strong crew, this
mission has been accomplished. I am deeply grateful for the efforts of John
Hoopes, Chris Adams, John O’Riordan, and Andrew Tedesco in helping me reach
this goal. Because of them, Windleblo
is now swathed in Mediterranean air.
After tucking Windleblo
into a slip at Albufeira marina on Portugal’s Algarve, Andy and I took a fast
train 200 kilometers north to greet Jocelyn as she arrived at Lisbon airport on
June 17th. A short taxi ride later, we settled into an adorable
third floor apartment on Rua da Costa do
Castelo, a narrow cobblestoned street that wraps around the hill supporting the
Castle of São
Jorge, one of Lisbon’s chief tourist attractions. A small balcony provided an
unfettered view of the whitewashed walls and terra cote roofs of Baixa,
Lisbon’s downtown district.
We spent the afternoon and much of the next day walking
through Lisbon’s Bairro Alto, Baixa, and Alfama districts. In the heart of the
city, these districts provided a generous sampling of the best Lisbon has to
offer – historic plazas, exquisite architecture, diverse neighborhoods, and
cafes and restaurants too numerous to count. We paused often for respite from
Lisbon’s steep hills and to take in the warm air, the blue sky, and the Portuguese.
Sometimes over pastries and coffee, sometimes over beer and
tapas, I recounted for Jocelyn my experiences. I told her how helpful the Irish
had been as we prepared for the Biscay Crossing; how John O had driven us all
over Cork to collect provisions; how James Lyons had made space for us at
Trident Marina; and how Victor Fusco had allowed us to use the kitchen at the
Kinsale Outdoor Education Center to prepare our crossing meals.
I told her how we had endured wind and rain on our nose as
we said goodbye to Ireland, then fair weather and lunch in the cockpit on Day
Two, and finally Force 7 seas as we approached La Coruna. “It’s just Biscay
letting you know it’s Biscay,” John O had said.
I told her how we had celebrated our safe arrival in La
Coruna; how for very little money we had purchased serrano ham, soft cheese,
and dry white wine in unlabeled bottles from small neighborhood shops in
Camarinas; how we had rounded Cabo de Finisterre – “World’s End” – on Spain’s
northwest tip and entered the Spanish rias; how we had viewed endless beaches
under warm, cloudless skies from atop Monte Louro near Muros; how we had toured a full-scale replica of the Pinta at
Bayonne to hear how the Old World first learned of the New.
I told her how dull and drab we had found the people and
streets of Varzim, our first port of call in Portugal; how we had enjoyed a Portuguese
seafood dinner to celebrate the reunion of cousins John and Andy at Varzim; and
how Andy and I had moved the boat far and fast with two overnight passages
between Figueroa da Foz and Albufeira with several relaxing layover days on the
beach in Cascais as reward.
With her usual attentiveness, Jocelyn took all this in as
she absorbed her new surroundings. Now that she had arrived, the season could begin.
We were ready to gear down.

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